Castro Clauss “CS 84”, Cabernet Sauvignon
Castro Clauss “CS 84”, Cabernet Sauvignon
Description
Description:
It is characterized by a deep ruby color and an aromatic profile of black cherry, eucalyptus, and blackberries. There is a subtle influence from maturation in oak barrels, expressed through aromas of vanilla, chocolate, smoke, and spices. On the palate, it is dry with refreshing acidity, soft tannins, and a full body. The main flavor profile consists of blackberries, black cherry, and eucalyptus, with a finish of chocolate, smoke, spices, and vanilla.
Color:
Deep ruby color
Alcohol:
13.5%
Bouquet:
Aromatic characteristics of blackberries, eucalyptus, and black cherry, leading to vanilla, chocolate, smoke, and spices.
Taste:
A dry wine with refreshing acidity, soft tannins, and a rich body.
Serve:
It pairs perfectly with venison with blackberry sauce, as the intense flavors and spices of “CS 84” combine beautifully with game and the aromatic sauce. Osso Buco is also an excellent choice for this wine, as the slow-cooked veal in tomato and red wine enhances its complexity and spice. Vegetarian options include beetroot and walnut salad with balsamic vinegar, and grilled cauliflower fillets with herb sauce.
Vintage:
2018
Care
To maintain the beauty and integrity of your purchase, we recommend treating it with care. Simple maintenance practices, such as gentle washing and proper storage, can effectively preserve the longevity of your favorites. We encourage you to refer to the care instructions included with each item, designed to help you keep your purchase in top condition.
Design
Our dedication to excellence extends beyond materials; it encompasses the artistry and craftsmanship illustrated in every piece we create.